Office closed week 27-30.
If you want your report published as soon as possible, you should report it via the website. Ask someone to help you if you can't do it yourself.
Catches reported in the binder at Laxahuset, will be registered by week 31, at the latest.
Register catch
For physical fishing licenses
If you have purchased a regular physical paper license in any of the stores, use the green button above to report your catch.
For digital licenses bought through iFiske
Only if you have purchased a digital fishing license from iFiske should you use the blue button above to report your catch.
Important information
- Catches are updated on weekdays during office hours, 13:00-17:00.
- Catches marked with ↷ are released back.
- Spawned salmon and trout, so-called "besa", must be released back alive.
Do not take it out of the water to measure, weigh or photograph it!
The same applies to all fish that are released. - Catches reported without a fishing license number or catch location are not included in the report, and are not included in the draw for an annual license after the season.
- A maximum of 3 catches per person and day get included in the catch report.
Image should be at least 800x600 pixels in size.
To be able to post a picture of your catch afterwards, you must have an account on iFiske, and be logged in when you post the catch report..
If you do not want to create an account, you must upload the picture at the same time as you report.
Fishing license number
The license numbers on the fishing licenses you have purchased from one of our retailers are located at the bottom right of the card.
Purchased online
If you have an account on iFiske, you can find the number in the app and under My Profile at iFiske.
Otherwise, it is on the receipt/PDF you received when you purchased the card.
Recommendation
It is recommended to release salmon that have the adipose fin still attached.
The adipose fin is circled in the picture.
If your catch is missing the adipose fin, then it has been cut.
Fulton's condition factor
The value is a benchmark of whether your trout or salmon is in good or bad condition.
Fulton value of 1 and above is in good condition. While the corresponding Fulton value of below 1 often is a spawned trout or salmon.
